INNOVATION IN POULTRY TECHNOLOGY AND AUTOMATION

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Yamasa Friday, 18 September 2020

Hatching eggs: the importance of grading by weight and evaluating shell quality

Yamasa publishes in the Avisite Magazine - Special Incubation Ed. 132, September/2020

Hatching eggs, raw material in incubation, require the control of several variables throughout the process, which dictate the quality of the results, and which together determine the success of the production, from start to finish, in this market where small improvements bring expressive results at scale.

Check this article:

Weight grading of hatching eggs for greater uniformity

Precision in removing dirty and/or cracked eggs for cost efficiency and sanity

Management with technology