INNOVATION IN POULTRY TECHNOLOGY AND AUTOMATION

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Yamasa Thursday, 26 April 2018

Yamasa team participates in the traditional dinner of the poultry farmers of Bastos

At the end of each year, poultry farmers from Capital do Ovo promote this meeting and count on the partnership and participation of the Yamasa team.

Customers and friends with the Yamasa team

Traditional, the year-end dinner for the poultry farmers of Bastos (SP) - the municipality that is home to the region. the largest egg producer in the country - once again the Yamasa team was present. It was in December, when poultry farmers got together with companies and family members. Yamasa also collaborated with the event, donating two air conditioners to APAE de Bastos.

Participating in the Bastos poultry farmers` end-of-year dinner has also become a tradition for Yamasa, whose factory is located in the center of the country. located in Rinópolis, in the same region as the Capital do Ovo, and which has an important partnership with poultry farming in Oeste Paulista. 

In 2017, the company`s team that represented Yamasa was made up of members of the Yamasaki Family, Alberto Yamasaki and his wife Viviane, Cida and Elisabeth Yamaki. 

In the top photo, Elisabeth Yamasaki hands over the donation to the APAE representative; in the center, Alberto Yamasaki and his wife Viviane with Cida and Elisabeth Yamasaki. Next door, customers and friends socialize with the Yamasa team.